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As the warm sun graces us with its presence, the desire for light and refreshing meals becomes paramount. One dish that epitomizes the essence of summer is the Fresh & Zesty Peach Arugula Salad. This vibrant salad is not just a feast for the eyes; it boasts an array of flavors that dance on your palate while offering a multitude of health benefits. Perfect for picnics, barbecues, or even a simple weeknight dinner, this salad captures the spirit of seasonal dining.

Peach Arugula Salad

Looking for a refreshing summer salad? Try this Fresh & Zesty Peach Arugula Salad! Featuring ripe peaches, peppery arugula, creamy feta, and crunchy walnuts, this dish captures the essence of warm weather dining. It's packed with vitamins and antioxidants, making it not only delicious but also nutritious. Perfect for picnics, BBQs, or a light weeknight meal, this vibrant salad is sure to impress family and friends while celebrating seasonal flavors.
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Ingredients
  

4 cups fresh arugula, thoroughly washed and dried

2 ripe peaches, pitted and elegantly sliced

1/2 cup feta cheese, crumbled

1/4 cup walnuts, toasted and coarsely chopped

1/4 red onion, sliced thinly

1/4 cup extra-virgin olive oil

2 tablespoons balsamic vinegar

1 tablespoon honey

Salt and freshly ground black pepper, to taste

Fresh basil leaves, for garnish (optional)

Instructions
 

Prepare the Dressing: In a small mixing bowl, combine the extra-virgin olive oil, balsamic vinegar, honey, and a pinch of salt and freshly ground black pepper. Whisk the ingredients together until the mixture is well blended and emulsified. Set this dressing aside to allow the flavors to meld.

    Combine Salad Ingredients: In a large salad bowl, gently add the fresh arugula. Top with the beautifully sliced peaches, the crumbled feta cheese, the toasted walnuts, and the thinly sliced red onion.

      Dress the Salad: Carefully drizzle the prepared dressing over the salad mix. Using two large forks or salad tongs, gently toss all the ingredients together to ensure the arugula and other ingredients are uniformly coated with the dressing.

        Serve and Garnish: Transfer the salad to an elegant serving platter or divide it into individual bowls for personal servings. If desired, scatter fresh basil leaves on top for a fragrant finishing touch.

          Enjoy: This delightful salad is best enjoyed immediately to savor its freshness and the crunchy textures of the arugula and walnuts!

            Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 4