Indulge in a delicious twist on a classic with Zesty Lemon Garlic Chicken Meatball Subs. These flavorful subs combine juicy ground chicken meatballs with zesty lemon and aromatic garlic, creating a mouthwatering blend that's perfect for any gathering. Easy to prepare and packed with nutritious ingredients like fresh herbs and Parmesan, this dish is both satisfying and healthy. Elevate your meal with a creamy lemon garlic sauce and enjoy a delightful dining experience that's sure to impress!
For the Chicken Meatballs:
1 pound ground chicken
1/2 cup panko breadcrumbs (for extra crunch)
1/4 cup grated Parmesan cheese
2 cloves garlic, minced
Zest of 1 lemon
2 tablespoons fresh lemon juice
1/4 cup fresh parsley, finely chopped
1 egg, lightly beaten
1 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon red pepper flakes (optional, for added heat)
For the Lemon Garlic Sauce:
3 tablespoons olive oil
3 cloves garlic, minced
1/2 cup chicken broth
2 tablespoons fresh lemon juice
1 teaspoon lemon zest
Salt and black pepper, to taste
For Assembly:
4 sub rolls or hoagie buns
1 cup fresh arugula or baby spinach
1/2 cup sliced fresh tomatoes
Extra fresh parsley for garnish (optional)
Lemon wedges, for serving