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When it comes to side dishes that are both healthy and packed with flavor, Crunchy Garlic Parmesan Air Fried Green Beans truly stand out. This dish combines the vibrant taste of fresh green beans with aromatic garlic and the rich, savory notes of Parmesan cheese, creating a delightful complement to any meal. Perfectly crispy, these green beans not only make for an excellent side dish but can also serve as a nutritious snack that everyone will love.

Garlic Parmesan Air Fried Green Beans

Discover a delicious and healthy side dish with Crunchy Garlic Parmesan Air Fried Green Beans! This easy recipe features fresh green beans tossed in garlic, olive oil, and topped with Parmesan, delivering a crispy texture without the excess oil. Perfect as a side for any meal or a nutritious snack, these air-fried green beans are ready in under 30 minutes. Enjoy the vibrant flavors and nutrient-rich benefits while delighting family and friends at the dinner table!
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Ingredients
  

1 lb fresh green beans, trimmed

2 tablespoons olive oil

4 cloves of garlic, minced

1/4 cup grated Parmesan cheese

1 teaspoon sea salt

1/2 teaspoon black pepper

1/2 teaspoon red pepper flakes (optional, for a spicy kick)

1 tablespoon lemon juice

Fresh parsley, chopped (for garnish)

Instructions
 

Prep the Beans: Start by rinsing the fresh green beans thoroughly under cold water to remove any dirt. Trim the ends of the beans to ensure they cook evenly. Pat the beans dry with a clean kitchen towel; this step is crucial for achieving maximum crispiness in the air fryer.

    Season the Beans: In a large mixing bowl, combine the olive oil, minced garlic, sea salt, black pepper, and optional red pepper flakes for added heat. Toss the trimmed green beans in this mixture until they are evenly coated, ensuring every bean gets a good flavor infusion.

      Add Parmesan: Next, sprinkle the grated Parmesan cheese evenly over the seasoned green beans. Toss the mixture once more to ensure that the cheese adheres to the beans and distributes evenly throughout.

        Preheat Air Fryer: Preheat your air fryer to 400°F (200°C) for approximately 5 minutes. This step helps achieve that wonderful crispy texture.

          Cook the Beans: Carefully place the seasoned green beans in the air fryer basket in a single layer, making sure not to overcrowd (you may need to cook them in batches). Air fry for about 8-10 minutes, shaking the basket halfway through cooking to promote even browning. You’ll know they are done when the beans are crunchy and the cheese has melted and turned a lovely golden color.

            Finish with Lemon: Once the green beans are cooked to perfection, remove them from the air fryer. Drizzle with fresh lemon juice and give them a gentle toss to combine all the flavors.

              Garnish and Serve: Transfer the garlic Parmesan green beans to a serving dish. Garnish with freshly chopped parsley for a burst of color and flavor. Serve warm as a delightful side dish or snack that is sure to impress!

                - Prep Time, Total Time, Servings: 10 minutes | 20 minutes | 4 servings