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In recent years, there has been a significant shift towards healthier snacking options. With an increasing awareness of the importance of nutrition, many people are looking for snacks that not only satisfy their cravings but also provide them with essential nutrients. In this landscape of health-conscious eating, Frozen Chocolate Peanut Granola Rounds emerge as a delightful solution. These rounds are not just a treat for the taste buds; they are a wholesome snack that combines the rich flavors of chocolate and peanut butter with the crunch of granola.

Frozen Chocolate Peanut Granola Rounds

Discover the joy of snacking with Frozen Chocolate Peanut Granola Rounds! These nutritious bites blend rich chocolate and creamy peanut butter with crunchy granola, making for a delightful treat that's easy to prepare at home. Customize your rounds with your favorite ingredients for a snack that aligns with your dietary needs. Packed with health benefits, these tasty morsels offer fiber, protein, and essential nutrients in every bite. Enjoy a guilt-free indulgence that satisfies both your cravings and your health goals!

Ingredients
  

1 cup rolled oats

1/2 cup natural peanut butter (choose between smooth or crunchy)

1/4 cup honey or maple syrup (your preference for sweetness)

1/2 cup chopped dark chocolate (or chocolate chips for convenience)

1/2 cup mixed nuts (such as walnuts, almonds, or any of your favorite nuts)

1/4 cup unsweetened shredded coconut

1/4 teaspoon sea salt

1 teaspoon vanilla extract

Optional toppings: crushed peanuts, mini chocolate chips, or a sprinkle of sea salt flakes

Instructions
 

Prepare the Base: In a large mixing bowl, add the rolled oats, chopped dark chocolate, mixed nuts, shredded coconut, and sea salt. Stir well until all the dry ingredients are evenly incorporated, ensuring the chocolate and nuts are distributed throughout.

    Mix Wet Ingredients: In a separate bowl, whisk together the natural peanut butter, honey (or maple syrup), and vanilla extract until the mixture is smooth and creamy. This will be the binding agent for your granola rounds.

      Combine Mixtures: Slowly pour the creamy wet mixture over the dry ingredients. Use a spatula or wooden spoon to stir until all dry ingredients are thoroughly coated. The mixture should have a sticky consistency that allows it to hold together but still be slightly crumbly.

        Form Rounds: Line a baking sheet with parchment paper to prevent sticking. Using your hands or a cookie scoop, form small rounds about 1.5 inches in diameter and place them on the prepared baking sheet. Gently press each round to flatten slightly, ensuring they maintain their shape.

          Chill Time: Once all the rounds are shaped, transfer the baking sheet to the freezer. Let them chill for approximately 1 hour or until they are completely solid and firm.

            Store and Enjoy: Once frozen, carefully transfer the granola rounds to an airtight container for storage. Keep them in the freezer, and they’re ready to enjoy straight from there whenever you crave a sweet yet nutritious snack.

              Prep Time, Total Time, Servings: 15 minutes | 1 hour | Makes 12-15 rounds

                - Presentation Tips: Serve the granola rounds on a decorative plate, and for a fun twist, sprinkle with crushed peanuts or mini chocolate chips on top for added texture and visual appeal.